Thursday, 21 June 2012

roasted tomatoes and polenta


this looks a bit odd.
it could be a dessert... and apparently you can eat polenta as a dessert if you deep fry it and cover it in sugar.
this, though is polenta drenched in nutritional yeast flakes then fried and lovely sweet roasted baby tomatoes.
i had it for breakfast yesterday.
and then i had another lot for lunch.

3 comments:

  1. god, i love polenta! i actually have a bag in the cabinet, maybe dinner now <3

    ReplyDelete

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